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TAKEOUT
MENU
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SOUPS
2 selections
available daily |
VEGETABLE SOUP
mixed vegetables of the day |
CHICKEN SOUP
chicken carrottes, rice
parsley |
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LENTIL SOUP
rice, lentil, and onion |
MISH MASH SOUP
all the grains soup |
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SALADS |
GRILLED CHICKEN SALAD
house salad, lettuce, tomato, cucumber
with feta cheese |
TABOULI SALAD
fresh minced parsley, onions,
cracked wheat, tomatoes, special Lebanese
seasoning, olive oil. the most popular
middle eastern salad. |
FATTOUSH SALAD
lettuce, tomatoes, cucumber,
scallions, green pepper, radish, mint,
olive oil, toasted Lebanese bread and
lemon juice. |
HOUSE SALAD
lettuce, tomatoes, cucumbers and
Byblos homemade dressing. |
YOGURT SALAD
yogurt, garlic, cucumber and mint. |
POTATO SALAD
potatoes, onions, tomatoes, parsley
and our special sauce. |
EGGPLANT SALAD
grilled eggplant, onions, parsley,
tomatoes and garlic. |
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APPETIZERS |
FALAFEL
ground chick peas and fava beans
freshly fried to a golden brown. |
SHANKLISH
Lebanese cheese, tomatoes, parsley
and onions. |
HOMMUS
chick peas blended with tahini
sauce, garlic and lemon juice. |
BABA GHANNOUJ
smoked eggplant with tahini sauce,
garlic and lemon juice. |
FOUL
fava beans, garlic, lemon juice and
olive oil. |
KIBBEE BALLS
ground beef, cracked wheat stuffed
with meat, onions and pine nuts. |
VEGETARIAN KIBBEE BALLS
pumpkin, cracked wheat stuffed with
onions and spinach. |
ROLLED CABBAGE
rolled cabbage stuffed with rice,
ground beef, cooked with lemon, garlic
and mint. |
GRAPE LEAVES WITH MEAT
rolled grape leaves stuffed with
meat, rice and middle eastern spices. |
VEGETARIAN GRAPE LEAVES
grape leaves stuffed with rice,
tomatoes, parsley and spices. |
ARTICHOKES
whole artichokes dipped with Byblos
dressing. |
MAKANEK
Lebanese beef/lamb sausage sautéed
in veg. oil and flambé with lemon
juice. |
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HOME MADE PIES |
SFIHA
ground meat, chopped onions, tomatoes,
pine nuts and spices |
SPINACH PIE FATAYER
spinach and chopped onions. |
CHEESE ROLLS
feta cheese. |
ZAATAR PIE
ground thyme baked on a very thin
pizza like dough. |
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VEGETARIAN SANDWICHES |
| FALAFEL |
| HOMMUS |
| BABA GHANNOUJ |
| TABOULI |
| FALAFEL, HOMMUS |
| FALAFEL, TABOULI,
HOMMUS |
| HOMMUS, TABOULI |
| VEGETARIAN GRAPE LEAVES |
BYBLOS MASHED POTATOES
baked potatoes mashed with garlic,
mint, summok, and spices. |
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MEAT
AND CHICKEN SANDWICHES
rolled in
Lebanese pita bread with lettuce,
tomatoes, hommus, and pickles |
KIBBEE LAYERS
2 layers of ground beef with cracked
wheat stuffed and baked with pine nuts
and chopped onions. |
MAKANECK
ground beef and lamg sausage with
middle-eastern spices. |
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| ROLL-UPS
FROM THE GRILL |
| KAFTA KABOB |
| CHICKEN KABOB |
| SHISH KABOB |
| LAMB KABOB |
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DINNER PLATES FROM THE GRILL
(Served With Rice or
Steak Fries, Hommus, Homemade Salad or
Fattoush Salad) |
KAFTA KABOB
beef sirloin seasoned with special
spices and ground with fresh onions and
parsley, skewered and broiled. |
CHICKEN KABOB
tender chunks of chicken breast
marinated with our special spices and
charbroiled. |
SHISH KABOB
tender beef cubes marinated with
special spices and charbroiled. |
LAMB KABOB
tender lamb cubes marinated with
special spices and charbroiled. |
| COMBO KAFTA, CHICKEN |
| COMBO KAFTA, CHICKEN,
BEEF |
LAMB CHOPS
marinated and charbroiled. |
HOUSE SPECIALTY DINNERS |
BAKED KIBBEE
two layes of kibbee stuffed with
meat, onions, pine nuts, served with
hommus, homemade yogurt salad and rice. |
GRAPE LEAVES
rolled baby green vine leaves
stuffed with meat, rice and middle
eastern spices, served with house salad,
yogurt and rice. |
COMBO BYBLOS # 1
baked kibbee and stuffed grape
leaves, served with yogurt salad or
vegetable salad and rice. |
COMBO BYBLOS #2
grape leaves, baked kibbee and
chicken kabob, served with house salad
or fattoush salad and rice. |
COMBO BYBLOS # 3
baked kibbee, tabouli, hommus and
falafel. |
LOUBYE WITH LAMB
string beans cooked with tomato
sauce, onions, garlic and our spices
with rice and house salad. |
ROLLED CABBAGE
rolled cabbage stuffed with rice and
ground beef, cooked with lemon, garlic
and mint. served with house salad. |
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VEGETARIAN SPECIALTY
DINNERS |
FALAFEL
an everyday treat in the
middle east and a must for our new
first time customers. ground chick
peas and fava beans delicately
spiced and freshly fried to a
golden brown, served on a bed of
fresh oriental salad and tahini
sauce on the side. |
VEGETARIAN GRAPE LEAVES
served with yogurt or homemade
salad. |
MJADRA
(one of the healthiest Lebanese
dishes)
lentils, rice and onions cooked on
a slow fire, served with house
salad. |
VEGETARIAN MOUSAKA
eggplant, tomatoes, chick
peas, garlic and onions seasoned
with our middle eastern spices,
served with rice and salad. |
VEGETARIAN KIBBEE
two layers of pumpkin stuffed
with spinach, onions and chick
peas, served with salad |
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| .VEGETARIAN
COMBO DINNERS |
| FALAFEL, HOMMUS, TABOULI |
| FALAFEL, HOMMUS, BABA
GHANNOUJ |
| TABOULI, HOMMUS, VEGETARIAN
GRAPE LEAVES |
| FALAFEL, HOMMUS, VEGETARIAN
GRAPE LEAVES |
VEGETARIAN COMBO PLATE
falafel, hommus, baba ghannouj,
vegetarian grape leaves, fattoush
and tabouli. |
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BYBLOS
FAMILY PLATTERS
DELUXE
COMBINATION OF TRADITIONAL
ORIENTAL PLATTERS |
#
1
Chicken
Kabob, Shish Kabob, Tabouli Salad,
Hommus, Grape Leaves, Kibbee
Layers,
and Rice or Fries
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#
2
Chicken
Kabob, Kafta Kabob, Kibbee Layers,
Grape Leaves, Fattoush, Baba
Ghannouj, Hommus,
and Rice or Fries
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SIDE ORDERS |
| STEAK FRIES |
| SIDE RICE |
| SIDE GRILLED VEGETABLES |
| SIDE YOGURT |
| SIDE TAHINI |
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HOMEMADE DESSERTS |
BAKLAWA
layered pastry with
chopped walnuts, cashew nuts |
NAMMURA
semolina squares and almonds |
MA'MUL
pastry filled with
dates, pistachio, or walnuts |
| ASHTALIA
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| KATAYEF KASHTA
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| ZNOUD EL-SIT
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BEVERAGES |
| LEBANESE COFFEE |
| AMERICAN COFFEE |
| REGULAR TEA |
| MINT TEA |
| SODA DRINKS |
| JUICES |
| AYRIAN YOGURT |
| LEMONADE |
| ICED TEA |
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| by:
Artech
Grafix, Inc. |
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